Vodka Recipe - Red Riding Hood
INGREDIENTS :
30 ml vodka
30 ml gin
30 ml Litchi Crush (Manama)
4-8 Tinned Cheery
Citra/7 Up
Ice
PREPARATION :
Put the Ingredients in a Martini Shaker with Ice and shake well. Pour in a Martini Glass without the ice. Now add the Cherries. You can use only Vodka or Gin depending on your preference.
Vodka Recipe - Bazooka
INGREDIENTS :
60 ml Smirnoff vodka
Ice cubes
Pinch of Kala Namak
5 ml Lime juice
PREPARATION :
Take ice cubes in a cocktail shaker and pour Vodka, lime juice & Kala namak.Shake well & strain it into a wine glass. Garnish with a slitted green chilly & a lemon rind.
GARNISH :
Slitted Green Chilly & a lemon rind
Vodka Recipe - Bloody Mary
Created in 1921 by Fernand Petiot at Harry’s New York bar Atin Paris, this was originally called a bucket of blood. A few years later, when Fernand became the head of cocktails at the King Cole bar in New York, he pepped up his cocktail, adding spices and Worcestershire sauce to create a new bloody Mary. He seems to have named it in honor of Mary Pickford, the screen Goddess, though some think that it refers to Queen Mary -1, whose relentless persecution of protestants earned her the nickname bloody mary. The celery stick garnish dates back to 1960 when a lady at the Ambassador hotel in Chicago used a stick of celery to stir her drink. The bartender noticed and started the fashion.
INGREDIENTS :
60ml vodka.
100ml Tomato juice.
Juice of 1 lime.
8-10 drops of Tabasco sauce
PREPARATION :
Rim the glass with salt. Fill it with ice cubes. Drop in the spent shell. Add all ingredients except the vodka and stir. Gently slide in the vodka to form a clear layer. Place the lime slice over the rim and use the celery stick or green chilly in place of a stirrer.
GARNISH :
Salt Rim, Spent Lime Shell, Lime Slice, Long Celery Stick or Green Chilly.
